ne of my favourite topics is food, and it seems that food which is sculpted in to art is quickly gaining popularity in the creative world. Finally we seem to be learning from cultures like the Japanese who have been turning food into art for centuries. This innovative art form can be truly awe-inspiring but fun at the same time. The next time your looking for a some good pork chop recipes or testing out new sausage recipes you may just find yourself sculpting that food in to pieces of art rather than making dinner! These examples should give you some food for thought on your next masterpiece
